One of my family’s favorite meals is Green Chicken Chili. I love it for many reasons but mostly because it takes me little to no time to throw together and involves very little hands-on time. I often use my pressure cooker to lessen the cook time, but this Green Chicken Chili recipe can also be […]
Tag: Soup & Stews
Easy Instant Pot Khichdi [Vegetarian Spiced Rice and Lentil Stew]
Khichdi. Khichurdi. Khichuri. No matter how you spell it, this dish–made of rice and dal (lentils)–is the epitome of Indian comfort food. It’s one of the first foods Indian children are given and any aunty will tell you that it is the best food to soothe an aching stomach. Simply put, khichdi is Indian “soul […]
Tamatar Shorba (Indian Spiced Tomato Soup) Vegetarian & Vegan Friendly
Last year at this time tomato soup would have been the last thing on my mind! Instead, I was preoccupied with my “baby” plants, berry picking and killing those stubborn Canadian Thistles…Seriously, how do you get rid of those things?! Unfortunately, this year has been the complete opposite of the last. Winter is holding on […]
Indian Inspired Mussel Pilaf
I’m not a huge fan of seafood, but the other night while I was paging through one of my cookbooks (Gordon Ramsay’s Great Escape: India) I noticed a beautiful photo of a whole sea bass cooked in banana leaves. I haven’t been able to get it out of my mind since. It’s pretty much embedded. I’ve […]
Home-Style Chicken Masala (Indian-Spiced Chicken Stew)
It’s no secret that I love Indian food. Love may even be an understatement. Truthfully, I am obsessed with the cuisine! Sure, I enjoy the typical restaurant fare: chicken tikka masala, saag paneer, and even heaps of naan slathered with ghee (clarified butter). Yes, I admitted it. I love ghee. But, that’s not the point…(**quickly […]
Asparagus Soup with Tarragon and Chèvre
It’s no secret that I love chèvre (goat cheese). I’m always looking for ways to sneak goat cheese into my recipes…whether it be in a salad, a sauce or a soup. It’s even the “secret” ingredient to my mashed potatoes. Yum! The other night I was trying to decide what to make for supper. I didn’t […]
Easy Street Style Pav Bhaji Recipe
Across the United States, everyone has their favorite version of Chili–a thick stew made with peppers, beans (debatable), meat, tomatoes, and spices. My favorite version is Pav Bhaji. It’s an Indian style buttery, mashed vegetable curry served with spiced buns. And it is DELICIOUS. I know what you’re thinking. Pav Bhaji isn’t chili. And you’re […]
Coq Au Vin
Today I was craving Coq Au Vin. I’m not really sure why I was craving it, because I’ve never actually had it before. It just sounded good. The weather has been dreary so something slow cooked sounded amazing. I knew I wanted to use chicken and some veggies, but I didn’t want a hotdish or […]
Bouillabaisse: Something Smells Fishy!
Today was a productive day! I had went to a cable class last night at the gym and was really, really hurting this morning. I feel muscles that I usually forget I have. As much as I wanted to just laze around and relax I decided that I should go back to the gym today […]