This is a really simple, customizable and delicious recipe that can be made using standard pantry ingredients. This particular recipe uses canned tuna but feel free to substitute any fish you have on hand–canned or freshly cooked!
Tag: Fish & Seafood
Diets Don’t Have to Be Torture (but they usually are) & Mexican Spiced Shrimp
I’ve mentioned once or twice a million times that I’ve been on a diet. How exciting?! Actually, I’m trying to think of it more as a lifestyle change. I’m not depriving myself, I’m just not over-doing it, either. My new way of eating really focuses on portion sizes and eating more frequently. Truthfully, it sucks. That being said, it works. […]
Besan Chillas: Chickpea Flour Pancakes with Veggies & Shrimp (can be made vegan!)
**This recipe can easily be made Vegetarian or Vegan** I mentioned, a few days ago, about using leftover Indian Spiced Shrimp (recipe HERE) to make my husband a special, savory Indian-inspired breakfast. Now, if you don’t eat shrimp, are looking for a vegan option, or are hoping to find a gluten-free alternative to pancakes, this […]
Easy Indian Spiced Shrimp with Garlic and Cilantro Yogurt Sauce
I hope everyone had a safe and wonderful time celebrating the New Year! 2012 was a pretty good year for Piyush and I; and I’m so excited to see what 2013 has in store for us! I’m also stoked (yes, I said “stoked!”) about what’s in store for My Fancy Pantry in 2013! Thank you […]
Indian Inspired Mussel Pilaf
I’m not a huge fan of seafood, but the other night while I was paging through one of my cookbooks (Gordon Ramsay’s Great Escape: India) I noticed a beautiful photo of a whole sea bass cooked in banana leaves. I haven’t been able to get it out of my mind since. It’s pretty much embedded. I’ve […]
Pan Seared Scallops With Sweet Pea, Tarragon and Lemon Risotto
**POST UPDATED JULY 2021 to include new photos as well as a few small updates. This was a post about the very first time I cooked risotto and scallops–well before my time on MasterChef. I left my observations the same since I think it’s really fun to see how much I’ve learned** Sometimes figuring out […]
Bengali Shrimp Malai Curry
This post and recipe have been updated on my new blog, Spiced up Mom. Please click the photo below to be taken to the new recipe! I have a confession to make. I am a judgmental, picky–sometimes even bratty–eater. I always have been. If something looks funny, I might still try it; but I make no […]
Shrimp Fajitas (without the funky chemical “spices”)
Have you ever went to the grocery store with the intention of making either fajitas or tacos that night for dinner? Did you pick up some amazingly fresh produce, buy some lovely seafood (or equally expensive chicken breasts), and then throw one of those packaged fajita/taco seasoning pouches in your cart? I have. Many times. […]
Sushi Party!
I love dinner with friends, the more the better! Summer and I have been trying to plan a get-together and we decided that tonight was the night. Her daughter, Isabelle, loves sushi and had been asking when they could come over and make some. Piyush and I learned to make sushi from a couple of […]
Bouillabaisse: Something Smells Fishy!
Today was a productive day! I had went to a cable class last night at the gym and was really, really hurting this morning. I feel muscles that I usually forget I have. As much as I wanted to just laze around and relax I decided that I should go back to the gym today […]